Egg Products Laboratory Specialist
7 days ago
About Michael Foods Inc.
Michael Foods Inc. is a leading food processing and distribution company with operations in egg products, refrigerated grocery, and potato products.
We are currently seeking an Egg Products Laboratory Specialist to join our team at our Gaylord, Minnesota facility.
Job Summary
The successful candidate will be responsible for performing various laboratory tests and procedures to ensure the quality and safety of our egg products.
This includes media preparation, quality control functions, inventory management, and data entry.
The ideal candidate will have a strong understanding of laboratory procedures and safety practices, as well as excellent analytical and problem-solving skills.
Duties and Responsibilities
- Media Preparation: Prepare pre-poured plates and perform sterility testing and documentation.
- Quality Control Functions: Perform temperature checks on incubators and water baths daily, sterility testing and documentation of the sterilizer, media PH, PH meter calibration, thermometer calibration.
- Inventory Management: Manage lab supplies, ordering, and receiving.
- Data Entry: Enter data into our computer system.
Requirements and Qualifications
To be considered for this role, you should have a certificate from college or technical school or equivalent combination of education, training, and experience.
You must also have excellent communication and analytical skills, as well as the ability to work accurately and efficiently in a fast-paced environment.
Preferred Skills and Qualifications
- Computer Skills: Proficient in using computers and spreadsheet software.
- SAP Knowledge: Familiarity with SAP software.
- Laboratory Experience: Previous experience in a laboratory setting is preferred.
Estimated Salary Range: $55,000 - $65,000 per year, depending on experience.
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