Cafe Service Associate

2 months ago


Savannah, Georgia, United States Goose Feathers Cafe & Bakery Full time
Job Description

Job Title: Floor Technician

Job Summary:

We are seeking a highly motivated and detail-oriented Floor Technician to join our team at Goose Feathers Cafe & Bakery. As a Floor Technician, you will be responsible for providing exceptional customer service, maintaining a clean and safe environment, and ensuring the smooth operation of our cafe.

Key Responsibilities:

  • Greet and seat guests in a timely and friendly manner
  • Clean and maintain the cafe, including restrooms and dining area
  • Assist with dishwashing and back-of-house duties
  • Stock and restock cafe supplies, including perishable items
  • Set and maintain the dining area in a uniformed manner
  • Seating large parties with short notice and without infringing on other guests' privacy or space
  • Maintain a clean, safe, and positive working environment

Requirements:

  • Some knowledge of back-of-house restaurant operations preferred
  • Punctual, dependable, and reliable
  • Ability to pass random drug screen
  • Preferably nonsmoker
  • Personable and able to communicate effectively with customers and staff

Physical Requirements:

  • Ability to be on one's feet for long periods of time
  • Physically demanding work, including cleaning, stocking, dishwashing, and carrying kitchen supplies
  • Requires walking primarily on a level surface, though occasionally slippery, for long periods throughout the day
  • Requires reaching above shoulder heights, below the waist, and lifting/carrying up to 50 pounds for restaurant equipment, supplies, and restocking

Additional Information:

At Goose Feathers Cafe & Bakery, we maintain exceptionally high standards in the quality of our food and its consistent preparation. We expect every employee to embrace and maintain our quality standards in everything they do. Traits and distinguishing characteristics include:

  • Demonstrated commitment to quality in every task performed
  • Exceptionally high standards of sanitation in food preparation and work area cleanliness
  • Takes ownership of work and demonstrates willingness to accept responsibility for decisions and actions
  • Seeks and receives feedback graciously and with a dedication to continuous improvement

Language: en-US


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