Steakhouse Innovator
6 days ago
A highly motivated and experienced Executive Chef is required to join our dynamic restaurant group in Raleigh, NC. The annual salary range is $120,000 - $150,000, with opportunities for performance-based bonuses.
The successful candidate will be responsible for creating a positive kitchen culture, mentoring and training kitchen staff, and driving creativity and culinary excellence.
The ideal candidate will have a minimum of three years of recent experience as an Executive Chef in fine dining, chef-driven concepts and possess excellent knowledge of culinary techniques, kitchen equipment, and fine dining standards.
We value creativity and excellence and offer a competitive compensation package, including health, dental, and vision insurance, paid time off, and other benefits.
