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Asian Cuisine Cook II
2 months ago
JOB OPPORTUNITY: Asian Cuisine Cook at Tulalip Resort Casino
We are seeking a skilled Asian Cuisine Cook who upholds the high culinary standards established by our Executive Chef. This role is essential in delivering outstanding dining experiences for our guests. Responsibilities include the preparation of stocks, sauces, soups, sautéed dishes, grilled items, roasted specialties, and more. The ideal candidate will have a strong focus on Asian culinary techniques, including broiling, sushi preparation, wok cooking, and other related skills.
Requirements
EDUCATION:
- High School Diploma or GED is preferred.
- Completion of two (2) years of culinary education with an emphasis on Asian cuisine is preferred.
EXPERIENCE:
- A minimum of two (2) years of experience as an Asian Cuisine Cook in a full-service dining establishment.
- Previous experience in sushi, wok, and dim sum preparation is preferred.
OTHER REQUIREMENTS:
- Must be at least 18 years of age.
- Must acquire a Food Handler's card within 60 days of employment.
- Knowledge of HACCP, health regulations, and liquor laws is required.
- Flexibility to work across various venues and casino locations.
- A successful background check for a Tribal Gaming License is required.
- Availability to work different shifts, including weekends and holidays.
About Tulalip Resort Casino:
Join us at Tulalip Resort Casino, where you can advance your culinary career in a vibrant and dynamic setting. We offer competitive bonus payouts, opportunities for career growth, a healthy work/life balance, and a comprehensive benefits package.
Benefits Include:
- Medical coverage
- On-site Employee Assistance Program
- Dental and Vision insurance
- Paid Education Leave
- 401K Savings Plans
- Employee Discount Program
- Free Parking and On-Site Amenities
- Annual Team Celebrations and Appreciation Events