At Great Wolf Resorts, we are seeking a skilled Confectionary Baker to join our team. As a Confectionary Baker, you will be responsible for creating a variety of sweet treats that delight our guests. If you have a passion for baking and a commitment to excellence, we encourage you to apply for this exciting opportunity.

• Determine the variety and quantity of goods to bake by reviewing production schedules.
• Prepare dough by measuring and mixing ingredients, forming, cutting, and molding dough.
• Prepare dough for baking by placing shaped dough in greased or floured pans, spreading or sprinkling toppings, and inserting pans into the oven to bake.
• Bake dough by adjusting drafts or thermostatic controls to regulate oven temperature.
• Cool baked goods by removing from the oven, cooling, and removing from pans.
• Keep supplies ready by inventorying ingredients, requisitioning supplies, and verifying receipt when received.

• Must be flexible regarding scheduling based on business demands.
• Successful completion of a criminal background check and drug screen.
• Previous baking training and/or experience.
• Ability to follow English written instructions for the operation of baking and finishing equipment.
• Awareness of necessary preventative measures required to ensure a clean food preparation area.
• Physical ability to lift up to 30 lbs, bend, stretch, and twist, and stand for long periods of time.