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Restaurant Operations Manager
2 months ago
Restaurant Operations Excellence
We're seeking experienced professionals to lead our restaurant teams and drive operational excellence. Our Team Members are the backbone of our business, and we're committed to developing their skills and expertise.
As a key member of our back of house team, you'll be responsible for ensuring seamless food preparation, cooking, and service. You'll work closely with our kitchen staff to maintain high standards of quality, safety, and sanitation.
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Passion for delivering exceptional customer service
At Jomida Inc., Your Career Matters
We're a dynamic and growing company that values our employees' growth and development. As a Food Service/Cook Team Member, you'll have the opportunity to work in a collaborative and supportive environment, serving our customers with Southern Hospitality. We offer flexible scheduling and opportunities for advancement.
Requirements
• 16+ years old
What We Offer
We're committed to providing a positive and inclusive work environment, where our employees can thrive and reach their full potential. We're excited to welcome talented individuals like you to our team