King's Fish House - Calabasas is seeking a skilled Sauté Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.

• Prepare and cook menu items to order, ensuring consistency and quality.
• Monitor and maintain cleanliness, sanitation, and organization of the kitchen and service areas.
• Collaborate with other kitchen staff to ensure efficient service and high-quality food.
• Follow recipes, cooking techniques, and presentation standards to ensure consistency and quality.
• Maintain a safe and healthy work environment by following food safety and sanitation procedures.

• Minimum of 18 years of age.
• 1 year experience as a restaurant cook.
• High school graduate.
• Food handlers Card.
• Ability to satisfactorily communicate verbal and written English with Guests, management, and co-workers.

• Competitive hourly rate $18 - $23 / hour depending on experience.
• Free shift meals.
• Premium benefits.
• Amazing culinary family.
• Growth opportunities.

We are an equal opportunity employer and welcome applications from qualified candidates.