Food Preparation Specialist
7 days ago
Mt. Vernon's Culinary Team is dedicated to providing exceptional dining experiences that showcase the flavors and traditions of colonial America. We are seeking a skilled Line Cook to join our team in the Mount Vernon Inn Restaurant.
About Us:
George Washington's Mount Vernon is a historic site dedicated to preserving the legacy of America's first president. Our culinary team is passionate about delivering exceptional dining experiences that highlight the rich history and culture of colonial America. Our commitment to excellence and customer satisfaction makes us a leading destination for fine dining and hospitality.
Duties and Responsibilities:
The successful candidate will be responsible for standard kitchen activities, including food preparation, sanitary food-handling practices, proper food storage and stocking, recipe adherence, and maintaining a clean and organized workspace. You will also be expected to work effectively as part of a team to ensure smooth operation of the kitchen during peak periods.
Requirements:
Prior experience in a scratch kitchen environment is essential. The ideal candidate should be able to perform well in a high-volume setting, lift up to 50lbs, and work well under pressure. Strong communication skills and the ability to read recipes are also necessary.?
Benefits:
As an employee of Mt. Vernon, you will enjoy a comprehensive benefits package, including a 403(b) retirement plan with employer matching, employee recognition at 5 years of service, monthly employee events, and flexible work scheduling. Additionally, you will receive discounts on public event tickets, in the Mount Vernon Shops, and at the Mount Vernon Inn and Food Court Pavilion.
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