Food Preparation Specialist
2 weeks ago
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. We leverage our culinary, nutritional and operational expertise to create personalized dining experiences for patients and in our cafés to advance the healing and healthful missions of our clients.
About the Role:
This position is responsible for performing various tasks related to food preparation and presentation in our healthcare facilities. As a key member of our culinary team, you will ensure that every patient receives a high-quality dining experience that meets their dietary needs and preferences.
Key Responsibilities:
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
- Weighs and measures designated ingredients.
- Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
- Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
- Cleans work areas, equipment and utensils.
- Distributes supplies, utensils and portable equipment.
- Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
- Serves customers in a friendly, efficient manner following outlined steps of service.
- Resolves customer concerns and relays relevant information to supervisor.
Our Culture:
We pride ourselves on creating a culture of opportunity where our employees can grow and develop their skills. Our commitment to excellence extends beyond our food and nutrition services to include providing a positive and supportive work environment for all employees.
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