Culinary Specialist

We are seeking a skilled Culinary Specialist to join our team at Acadia Healthcare. As a key member of our food service team, you will be responsible for preparing and serving high-quality meals to our patients and staff.

• Prepare and cook food according to approved menus and recipes
• Direct and supervise food preparation and serving activities
• Clean and maintain kitchen equipment, appliances, and work areas to ensure cleanliness and safety
• Conduct inventory of food supplies and equipment
• Collaborate with food service leadership and dietitians to develop and implement menus that meet nutritional and quality standards
• Ensure compliance with food safety regulations and company policies

• High school diploma or equivalent required; additional education or training in the culinary field preferred
• Two or more years of experience in food service, preferably in an institutional setting
• ServSafe certification or similar food safety certification required

We are an equal opportunity employer and welcome applications from qualified candidates. If you are a motivated and detail-oriented individual with a passion for food service, we encourage you to apply for this exciting opportunity.