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Restaurant Shift Manager
2 months ago
As a Shift Lead at Bravo Foods, LLC, you will have the opportunity to develop your management skills while still having time to pursue your interests. Our training and career opportunities will help you grow and succeed in your career.
Key Responsibilities- Lead a team of restaurant staff to provide excellent customer service and ensure a positive dining experience.
- Manage daily restaurant operations, including scheduling, inventory, and customer service.
- Develop and implement strategies to improve restaurant performance and customer satisfaction.
- Collaborate with other restaurant leaders to achieve business objectives.
- Must be at least 18 years of age.
- Must have a valid driver's license and reliable transportation.
- Ability to work nights and weekends preferred.
- Hourly compensation depends on experience.
- May be eligible for benefits and vacation based on hours worked.
- Opportunities for career advancement and professional growth.
- Training and development programs to help you succeed in your role.