Restaurant Operations Director

2 weeks ago


Bolingbrook, Illinois, United States Ted's Montana Grill Full time

Job Title: Restaurant Operations Director

About the Role

We are seeking an experienced Restaurant Operations Director to lead our team and drive business success at Ted's Montana Grill.

Salary Range:

$70,000 - $90,000 per year, depending on experience.

Responsibilities
  • Oversee the overall operation of the restaurant, ensuring exceptional guest satisfaction and high sales volumes.
  • Lead a team of management staff in achieving performance goals and financial objectives.
  • Foster a positive work environment and promote employee development and retention.
  • Maintain high standards of quality and consistency in food, service, and cleanliness.
  • Manage labor costs, inventory levels, and other operational expenses.
  • Analyze financial reports and make data-driven decisions to improve profitability.
Requirements
  • 5+ years of experience as a General Manager or Managing Partner in a fast-paced restaurant environment.
  • Prior experience in managing P&L statements, scheduling, and inventory control.
  • Demonstrated leadership skills and ability to motivate and develop a team.
  • Strong business acumen and analytical skills, with excellent problem-solving abilities.
  • A passion for delivering exceptional customer service and creating a memorable dining experience.


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