Lead Steward, Restaurant

4 weeks ago


Sacramento, California, United States Legends International Full time

Job Title: Lead Restaurant Steward

Job Summary:

The Lead Restaurant Steward is responsible for overseeing all stewarding staff, ensuring the cleanliness and organization of the restaurant, and maintaining the highest standards of food safety and quality. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.

Key Responsibilities:

  • Oversee the cleaning and storage of all wares in the restaurant, including major equipment
  • Execute stewarding and dish duties with precision and efficiency
  • Inspect kitchens, workrooms, and equipment for cleanliness and general order
  • Direct the efficient and effective cleaning of all areas, inclusive of walls and floors
  • Ensure the safety and security of employees and guests
  • Maintain strict confidentiality regarding food and beverage operations
  • Knowledge of chemical usage, operating a dishwasher, and proper usage of a trash compactor
  • Willingness to work flexible hours and handle high-pressure situations in an interruptive environment

Requirements:

  • High school diploma or equivalent
  • 2 years of experience in a high-volume kitchen area
  • Ability to work long flexible hours, including late nights, weekends, and holidays
  • Ability to stand, sit, use of hands to handle, or feel, reach with hands and arms
  • Ability to lift and/or move up to 50 pounds
  • Specific vision abilities required by this job include close vision and distance vision

Legends International is an Equal Opportunity Employer.


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