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Food Service Team Member
1 week ago
Job Description:
The Utility Technician will be responsible for maintaining the cleanliness of our kitchen and dining areas, ensuring that all equipment and utensils are clean and sanitized. This includes performing routine cleaning tasks, maintaining the dishwashing station, and ensuring that all equipment is in good working condition.
Additionally, the Utility Technician will be responsible for reporting any maintenance issues to management and performing other light maintenance and custodial tasks as needed. The ideal candidate will have excellent communication skills and be able to work well in a fast-paced environment.
Key Responsibilities:
- Maintain the cleanliness of dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils
- Maintain the dishwashing station, three compartment sink, and related areas clean
- Ensure equipment is clean and in working condition
About Our Company:
Aramark is a global leader in food and facility services, serving millions of guests every day. Our mission is rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.