Master Culinary Specialist

We are seeking a skilled and dedicated Cook to join our team at RiverOaks Health Campus in Princeton, IN. As a leading provider of long-term care services, we offer a stable and rewarding work environment that prioritizes the growth and development of our staff.

The ideal candidate will have a high school diploma or equivalent and preferably one year of experience in the food service industry. A positive attitude, willingness to learn, and desire to help others are essential qualities for success in this role.

In exchange for your hard work and dedication, we offer a competitive salary of $42,500 per year, which is estimated based on the location and industry standards. Our comprehensive benefits package includes health, vision, dental, and life insurance, as well as student loan repayment, scholarships, and tuition reimbursement opportunities.

As a Cook at RiverOaks Health Campus, you will be responsible for preparing and cooking a variety of dishes according to established recipes, adjusting recipes as needed to meet residents' nutritional and age-specific needs, and working collaboratively with your team to ensure the kitchen is ready for scheduled serving times.

To succeed in this role, you will need to follow all safety and sanitation procedures to prevent foodborne illness, maintain a clean and organized workspace, and demonstrate a commitment to providing exceptional customer service.

If you are a motivated and detail-oriented individual who is passionate about delivering high-quality food and excellent service, we encourage you to apply for this exciting opportunity.