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Kitchen Production Manager

2 weeks ago


Pittsburgh, Pennsylvania, United States Driftwood Hospitality Management Full time
Key Responsibilities
  1. Prepare daily preparation lists for production and read and employ math skills to follow recipes.
  2. Prepare all broiled and sautéed food items according to standard recipes and as specified on guest checks, ensuring consistency of product.
  3. Visually inspect, select, and use only food items of the highest standard in the preparation of all menu items.

We are looking for a motivated and detail-oriented individual who can work effectively in a fast-paced environment and maintain a clean and organized workspace.