Lead Kitchen Professional

1 week ago


Raleigh, North Carolina, United States Gussie's Full time
About Gussies

Gussies is a pioneering neighborhood bar, located on the edge of downtown Raleigh, that aims to provide an exceptional experience for its guests. As a dynamic and innovative establishment, we are committed to creating a work environment that fosters growth, creativity, and excellence.

Salary & Benefits

We offer a competitive salary ranging from $18 to $25 per hour, depending on experience, as well as great opportunities for advancement, fun culture, employee discounts, friendly competitions, recognition, formal training and education, and career growth opportunities.

Job Description: Lead Kitchen Professional

As a key member of our kitchen team, you will be responsible for preparing, stocking, and maintaining the highest quality cuisine for our guests. You will ensure that all dishes meet our standard portion sizes, recipes, cooking methods, quality standards, and kitchen rules, policies, and procedures.

You will also maintain a clean and sanitary workstation area, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all regulations for cleanliness and sanitation.

Additionally, you will follow all food handling sanitary guidelines, maintain safety checklists and food temperature logs, close the kitchen properly by following the closing checklist for kitchen stations, and assist others when needed.

Requirements & Qualifications
  • A minimum two years' experience in kitchen preparation and line cook experience
  • Have a positive energy, be ready to assist fellow support staff, and work as a team player
  • Must be able to speak, read, and understand basic cooking directions
  • Ability to communicate effectively with managers, employees, and all guests
  • A flexible schedule to work days, nights, weekends, and holidays
  • Be able to be on your feet for 8-9 hours, reach, bend, stoop, and lift up to 50 pounds
Schedule & Availability

We are looking for someone who can commit to working evening shifts Tuesday through Sunday, with flexibility to adapt to our growing needs as we expand our opening hours.

This is a full-time position with a guaranteed number of working hours and benefits package, making it an excellent opportunity for those seeking a stable and rewarding career in the hospitality industry.



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