Meat Cutter and Wrapper Specialist

**Job Summary**

As a Meat Cutter and Wrapper at Sam's Club, you will play a critical role in ensuring our members receive high-quality meat products. Your attention to detail and ability to work in a fast-paced environment will make you an asset to our team.

**Key Responsibilities**

• Maintain a clean and organized work area, adhering to company standards and guidelines.
• Prepare meat products according to established standards, ensuring quality and safety.
• Collaborate with colleagues to achieve sales goals and provide exceptional customer service.
• Utilize digital tools to drive sales and improve the shopping experience.
• Adhere to company policies and procedures, maintaining a positive attitude and commitment to operational excellence.

**What You'll Do**

• Be a Team Player: Work collaboratively with colleagues to achieve sales goals and provide exceptional customer service.
• Be an Expert: Demonstrate knowledge of business operations, product safety standards, and inventory management.
• Be a Techie: Leverage digital tools to drive sales and improve the shopping experience.
• Be an Owner: Ensure commitment to operational excellence, maintaining a clean and organized work area.
• Be a Talent Ambassador: Model high-quality service and products, advocating for the department and the club.

**Benefits**

• Competitive pay and performance-based bonus awards.
• Health benefits, including medical, vision, and dental coverage.
• Financial benefits, including 401(k), stock purchase, and company-paid life insurance.
• Paid time off benefits, including PTO, parental leave, and family care leave.

**Requirements**

• Must be 18 years of age or older.
• Ability to stand for long periods and lift up to 50 pounds.
• High school diploma or equivalent required.