Operational Manager for High-Volume Food Service

2 days ago


Baton Rouge, Louisiana, United States Five Guys Full time

Five Guys Burgers and Fries, a highly successful American hamburger concept, offers a unique work environment where crew members and management are trained to work every position in the restaurant. Our employees become a team working in all aspects of the restaurant, from register operations to kitchen duties and morning/evening shifts. We have a bonus program that provides opportunities to earn cash bonuses each week, month, and quarter.

We offer an open kitchen experience that's fun with lots of team communication. So, what makes a Five Guys Shift Leader successful?

  • Strong leadership and people skills - motivating others is crucial.
  • High energy and stamina - teamwork is essential in our fast-paced kitchens.
  • Ability to work at a rapid pace - communication and job rotation are key.
  • A love for great food and music - we make delicious burgers and encourage singing
Requirements:
  • Minimum age: 18 years old
  • High school diploma
  • 1-2 years previous leadership experience
  • 1-2 years experience in food service
  • ServeSafe Certification a plus
Responsibilities:
  • Financial and inventory management
  • Crew assignment, training, and motivation during shifts
  • Customer relationship management
  • Fully accountable for shift performance

We provide paid vacations, health benefits, 401K plan, weekly incentives, free meals on each shift, training, and internal promotions. Salary estimate: $40,000 - $60,000 per year. Interested in learning more? Please apply.



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