Dining Services Team Member

3 weeks ago


Morrisville, New York, United States Morrisville Auxiliary Corporation Full time

Join Morrisville Auxiliary Corporation as a Dining Services Team Member where you will provide exceptional service to students, faculty, and staff. In this role, you will work in a fast-paced environment where no two days are the same.

About the Role

This is an exciting opportunity for individuals who enjoy working with food and people. As a Dining Services Team Member, you will be responsible for ensuring customer orders are made accurately, preparing food items to specifications, and maintaining a clean and safe work environment.

Your primary responsibility will be to ensure that customers receive high-quality food and excellent service. This includes taking orders, serving food, and responding to customer inquiries.

  • Key Responsibilities:
  • Take orders from customers and prepare food items according to specifications
  • Maintain a clean and safe work environment, including storage areas and equipment
  • Restock items needed in the operation from storage locations
  • Assist in the general cleaning and maintenance of the operation & areas of the Lobby
  • Keep storage carts and racks clean and in order
  • Complete and thorough cleaning of work area
  • Assist with special function setups, and acts as wait staff for catering functions as needed
  • Perform other duties as assigned
Requirements

To be successful in this role, you must have a positive attitude, excellent communication skills, and the ability to work well under pressure. You should also be physically able to stand for long periods, lift up to 50 pounds, and work in a fast-paced environment.

You must currently be in college, and have the ability to read and write. Food service experience is helpful, but not required. You must be responsible and dependable.

Work Environment

As a Dining Services Team Member, you will work in a dynamic environment where you will interact with customers, colleagues, and management on a regular basis. You will be exposed to various kitchen hazards, including hot surfaces, sharp tools, and broken china.

Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.



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