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Dietary Manager
2 months ago
We are seeking a highly skilled and dedicated Certified Dietary Manager to join our team at East Carolina Rehab and Wellness, a skilled nursing facility. As a key member of our food service team, you will be responsible for ensuring the highest quality of food and nutrition services for our residents.
Responsibilities- Lead and manage the food service department, ensuring compliance with regulatory requirements and company standards.
- Develop and implement menus that meet the dietary needs of our residents, while also considering nutritional value and palatability.
- Supervise and train food service staff, providing guidance and support to ensure excellent customer service and food quality.
- Maintain accurate records and reports, including food inventory, menu planning, and nutritional data.
- Collaborate with other departments to ensure seamless operations and excellent resident care.
- Associate's degree or higher in food service management or hospitality, or related field.
- Certified Dietary Manager (CDM) or Certified Food Service Manager (CFSM) designation.
- Basic computer skills and ability to maintain records and complete reports.
- Ability to lift/carry up to 50 pounds, stand, sit, bend, and walk for extended periods.
- Excellent communication and leadership skills.
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- Collaborative and supportive work environment.