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Executive Chef

2 months ago

Suffolk, Virginia, United States Lochfyneseafoodandgrill Full time

About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Lochfyneseafoodandgrill. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our customers receive an exceptional dining experience.

Key Responsibilities

  • Develop and implement menus that showcase our commitment to quality and freshness
  • Lead a team of chefs and kitchen staff to ensure seamless service and high-quality food
  • Manage kitchen inventory and supplies to minimize waste and optimize efficiency
  • Collaborate with our restaurant management team to drive sales and customer satisfaction

Requirements

  • Proven experience as an Executive Chef or Restaurant Manager in a high-volume restaurant environment
  • Strong leadership and team management skills
  • Excellent culinary skills and knowledge of food safety and sanitation
  • Ability to work in a fast-paced environment and adapt to changing circumstances

What We Offer

  • Competitive salary and bonus structure
  • Opportunities for career advancement and professional growth
  • Discounts on food and merchandise
  • A dynamic and supportive work environment