Culinary Expert

We are seeking a highly skilled Culinary Expert to join our team at Hard Rock Hotel & Casino Sacramento at Fire Mountain. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes to our guests.

• Prepare and cook a variety of dishes, including grilled, fried, broiled, baked, boiled, braised, and poached items.
• Ensure that all dishes are presented in an aesthetically appealing manner and meet the specifications of our guests and chefs.
• Recognize and properly place a variety of sauces on all entrees featured on our daily menus.
• Maintain a clean and organized workstation, adhering to all health and safety regulations.
• Assist colleagues to ensure efficient operation of the kitchen and provide exceptional guest service.
• Participate in special events and parties, performing duties as assigned.
• Ensure the proper closing down of workstations and maintain a clean and safe working environment.
• Train new team members on cooking procedures, recipe reading, equipment knowledge, and cleaning protocols.
• Order products and adjust prep sheets based on business needs.
• Communicate effectively with front-of-house and back-of-house leaders on daily operations.

• High School Diploma or Equivalent.
• Culinary apprenticeship, associate degree from a culinary institution, or equivalent with industry experience.
• Valid licenses and certifications per Federal, State, and Gaming regulations.
• Successful background check and drug screening.
• Ability to stand for duration of shift, bend, and lift up to 100 pounds.
• Flexibility to work varying shifts and time schedules as needed.