BBQ Fry Cook

Job Summary:

We are seeking a skilled BBQ Fry Cook to join our culinary team at Stew Leonard's Farm Fresh Food. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items for our customers.

Key Responsibilities:

• Prepare and cook food items according to established recipes and standards.
• Inventory and manage food supplies, ensuring that we have the necessary ingredients to meet customer demand.
• Rotate products on display to ensure that our customers see a variety of fresh and appealing options.
• Adhere to all health, sanitation, and safety regulations to maintain a clean and safe kitchen environment.
• Assist in other duties as assigned by management.

Requirements:

• High school diploma or equivalent required; culinary arts degree or experience preferred.
• Ability to safely use and operate kitchen equipment, including knives, ovens, scales, and mixers.
• Excellent customer service skills and ability to work in a fast-paced environment.
• Ability to lift up to 40 pounds and stand for long periods of time.

What We Offer:

• A competitive hourly rate and opportunities for advancement.
• A fun and dynamic work environment with a team-oriented culture.
• Opportunities for professional growth and development.

Why Work at Stew Leonard's?

We are a family-owned and operated business that values our employees and provides a supportive and inclusive work environment. We offer a range of benefits, including medical, dental, and vision coverage, as well as a 401(k) plan and paid time off. We are committed to diversity, equity, and inclusion and strive to create a workplace that is welcoming and inclusive for all employees.