Seasonal Bakery Clerk Position
2 weeks ago
Northgate Markets is seeking a Seasonal Bakery Clerk to join our team. As a Bakery Clerk, you will be responsible for maintaining and operating the bakery department in an efficient manner within company policy. This includes ensuring that the shift contributes to the financial best interests of the store.
Essential Duties and Responsibilities:- Maintain a neat, well-groomed personal appearance at all times and observe company dress regulations.
- Assist in receiving and unloading of merchandise; check and verify receiving to ensure that items listed on vendor invoices are all delivered.
- Keep all bakery ingredients or merchandise rotated in accordance with store policy and product code dates and always use the oldest products first (first in, first out).
- Take stock to storage or shelf areas.
- Reduce out-of-code merchandise daily for quick sale to maintain departments image for the highest quality and freshness.
- Wrap, package and price all product accurately and legibly in accordance with established department procedures and guidelines.
- Answer phones and take special orders. Greet customers to our store when encountered or as applicable.
- Control excessive use of utilities and water and observe sound conservation practices.
- Keep all merchandising areas stocked and properly faces at all times in accordance with department standards; display merchandise in an attractive, appealing, neat and colorful manner.
- Maintain general housekeeping as well as a regular cleaning program that meets the standards established for the department, including full compliance with all state and local health regulations.
- Check refrigeration equipment for proper performance at least once per shift.
- Use and maintain equipment in orderly manner; immediately advise department manager of any maintenance or equipment problems.
- Secure register prior to leaving a register unattended; protect company assets at all times.
- Observe shift operating hours at all times as scheduled or assigned by Bakery team leader.
- Keep manager or other designated personnel informed of low inventory conditions or excessive spoilage problems.
- Adhere to all local, state and federal health and civil code regulations including full compliance with all applicable laws pertaining to safety, health and packaging requirements.
- Perform any other work-related duties as assigned.
- Maintain good communications in the department and throughout the organization.
- Assist in training associates and coworkers when directed to do so.
- Notify department manager of personnel situations or policy violations having an adverse effect on department or store operating performance or of situations requiring disciplinary action or that may potentially require such action.
- Comply with safety policies and procedures; read all the safety committee bulletins.
- Must comply with company compliance initiatives (example: Production planning).
- The associate must occasionally exert or lift up to 50 pounds carrying boxes of records, forms and frequently exert or lift moderate amounts of weight.
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