Current jobs related to Saute Cook - Petoskey - Disability Solutions

  • Grill Cook

    1 month ago

    Petoskey, United States Bob Evans Full time

    Bob Evans - 1910 Us 131 [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at Bob Evans, you'll: Follow recipe and storyboards to prepare and cook meats, fish, poultry, gravies, soups, vegetables, etc; Cut, broil, saute, and fry; Practice safe food handling and perform clean up; Maintain kitchen equipment; Unpack and organize received goods in a timely...

  • Kitchen Prep

    1 month ago

    Petoskey, United States Bob Evans Full time

    Bob Evans - 1910 Us 131 [Kitchen Staff / Food Prep] As a Kitchen Prep at Bob Evans, you'll: Follow recipe and storyboards to prepare and cook meats, fish, poultry, gravies, soups, vegetables, etc; Cut, broil, saute, and fry; Practice safe food handling and perform clean up; Unpack and organize received goods in a timely manner...Hiring Immediately >>

  • F&B Line Cook-Sage

    2 months ago

    Petoskey, United States Odawa Casino Resort Full time

    Description Odawa Casino Resort Job Description Job Title:F&B Line Cook Reports To: F&B Sous Chef Department:Food & Beverage Minimum Pay Rare:$18.00 per hour Job Code:LINECK Pay Grade:F&B3 Date Written:10/23/2019 Revision Date:08/21/2024 Job Summary: Responsible for preparing and cooking food of all menu items in accordance with F&B recipes and standards...

Saute Cook

3 months ago

Petoskey, United States Disability Solutions Full time

About American Spoon

In 1982, we began making preserves in our Northern Michigan storefront kitchen. After all these years, our skilled crew still prepares fruit by hand and cooks with care in small-batch copper kettles. We work directly with a dedicated group of Michigan farmers and foragers who grow and gather the unique varieties of fruit we love, prized over generations for unparalleled taste and character. Our small, family-owned company exists, to find, capture, and preserve flavors you simply wont find anywhere else. 
Job Description: Production Kitchen Cook AssistantCompany: American SpoonLocation: Preservation Kitchen, 1668 Clarion Ave, Petoskey, Michigan American Spoon has immediate openings in our Production Kitchen for the position of Cook Assistant. Job Details: Start Date: ImmediateWork Schedule: Monday-Thursday, 7:30 am-5:00 pm, hours vary seasonally Responsibilities:Assist lead cooks in producing our award-winning jams, jellies, condiments, and preserves.Perform various tasks throughout the production kitchen, including seasonal fruit processing, dishwashing, and prep work. Minimum Qualifications:High School Diploma or equivalent.Ability to lift up to 50 lbs several times a day and stand for long periods.Capability to work in a fast-paced environment for periods up to four hours without stopping.Proficiency in basic math.Knowledge of food preparation and/or food safety is preferred but not required; we will train the right person.Strong attention to detail and ability to maintain focus.One year of consecutive work experience is preferred.Reliable transportation to and from work.Positive attitude and willingness to do whatever it takes to get the job done. About Us:Founded in 1982, American Spoon Foods is an award-winning artisan fruit-preserving company located in Petoskey, Michigan. We craft fruit preserves and condiments in small batches primarily using locally sourced ingredients. At American Spoon, one of our most important assets is great people. We're looking for hard workers with great attitudes who want to be part of the team making award-winning, nationally recognized specialty foods. Join our Team:If you have a strong work ethic, great communication skills, a commitment to excellence, and a passion for teamwork, we encourage you to apply. We will train the right person looking for a career in our Preservation Kitchen. 

PI0a1457f2a971-31181-34870884