Line Cook

5 days ago


Mount Pocono, United States Disability Solutions Full time

Bistecca by Il Mulino is interviewing candidates for Line Cook positions. Candidates should have professional kitchen experience, including working a hot line, Sautee, and grill. 

 

Key Requirements:

  • Experience in full service, fine dining restaurant is desired
  • Friendly demeanor
  • A positive attitude in order to create an authentic, friendly, enthusiastic, professional environment
  • A dedication to teamwork 
  • Flexible schedule
  • Must be able to communicate and comprehend instructions in English
  • Ability to work well under pressure, be professional, efficient, detail-oriented, and courteous. 
  • Task-driven individual
  • Ability to lift 60 lbs and stand for long periods of time

Responsibilities:

  • Cooking and preparing all menu items in accordance with standards set by the Chef 
  • Stocking and maintaining sufficient levels of food on the line
  • Food preparation and portioning prior to service
  • Communicates in a positive professional manner
  • Maintain a clean and sanitary work environment

* You must be legal to work in the United States.

Required qualifications:
  • 16 years or older
  • Legally authorized to work in the United States

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