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Restaurant Supervisor – Food Service Team Member
2 weeks ago
Restaurant Supervisor – Food Service Team Member at Taco Bell - Chapel Hill summary:
The Restaurant Supervisor at Taco Bell Chapel Hill oversees daily operations, ensuring team members deliver quality customer service while maintaining cleanliness and compliance with store policies. This role involves monitoring staff performance, managing sidework duties, and facilitating communication between shifts to meet financial and service goals. Strong verbal and written communication skills are essential as the supervisor leads the team to achieve operational success.
Taco Bell - Chapel Hill is currently hiring a full time or part time Restaurant Supervisor for our Chapel Hill, NC location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell - Chapel Hill in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills. Restaurant Supervisor responsibilities -Monitor team members to follow all service standards. -Supervise service of guests, being watchful of signals from guests in need of service. -Assist manager to establish and monitor sidework duty completion. -Read daily communication sheets from previous shift and prepare one for the following shift. -Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up. -Communicate both verbally and in writing to provide clear direction to staff. -Comply with attendance rules and be available to work on a regular basis. -Perform any other job related duties as assigned. Thanks for your interest in this role. We hope to meet you soon. Taco Bell - Chapel Hill is hiring immediately, so please apply today
Keywords:
restaurant supervisor, food service management, team leadership, customer service, restaurant operations, staff supervision, shift management, cleanliness standards, Taco Bell, food service team