Restaurant Supervisor – Urgently Hiring
6 days ago
Restaurant Supervisor – Urgently Hiring at Dunkin/Baskin - Limestone Pass summary:
The Restaurant Supervisor at Dunkin/Baskin - Limestone Pass oversees daily operations, ensuring customer satisfaction, compliance with policies, and achievement of financial goals. The role involves supervising staff, maintaining service standards, managing cleanliness and setup, and facilitating communication between shifts. Strong verbal and written communication skills are essential for effective team leadership and operational management.
Dunkin/Baskin - Limestone Pass is currently hiring a full time or part time Restaurant Supervisor for our Cottage Grove, WI location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Dunkin/Baskin - Limestone Pass in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills. Restaurant Supervisor responsibilities -Monitor team members to follow all service standards. -Supervise service of guests, being watchful of signals from guests in need of service. -Assist manager to establish and monitor sidework duty completion. -Read daily communication sheets from previous shift and prepare one for the following shift. -Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up. -Communicate both verbally and in writing to provide clear direction to staff. -Comply with attendance rules and be available to work on a regular basis. -Perform any other job related duties as assigned. Thanks for your interest in this role. We hope to meet you soon. Dunkin/Baskin - Limestone Pass is hiring immediately, so please apply today
Keywords:
restaurant supervisor, team leadership, customer service, food service management, staff supervision, restaurant operations, quality service, communication skills, cleanliness standards, shift management
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