Public Health Nutritionist III

1 month ago


Chicago, United States VetJobs Full time
Job Description

Under general supervision, supervises a staff of Public Health Nutritionists engaged in providing nutritional care assessments and counseling services to clients at public health centers or clinics, and performs related duties as required.

ESSENTIAL DUTIES:
  • Oversees a nutrition program (e.g. The Women, Infants, and Children (WIC) Program or the nutrition component of the Family Wellness Program) at a health center or clinic, supervising professional and clerical nutrition staff in all phases of service delivery
  • Reviews patients' nutrition files completed by staff to ensure the accuracy and completeness of nutrition assessments and care plans
  • Directs the program's day-to-day operations to ensure that clients are serviced in a timely and efficient manner
  • Provides in-service training to staff on nutritional care standards
  • Coordinates nutrition workshops and participates in neighborhood health fairs promoting good health care, breastfeeding, and nutrition practices
  • Prepares program status reports in compliance with program and funding guidelines
  • Provides nutritional services to clients, interviewing clients to assess nutritional needs and developing nutrition care plans
  • Maintains a directory of available resources within the community
  • Identifies community resources and sites to conduct program activities
Additional duties may be required for this position.

Certificates/Security Clearances/Other

THIS POSITION IS IN THE CAREER SERVICE

ALL REFERENCES TO POLITICAL SPONSORSHIP OR RECOMMENDATION MUST BE OMITTED FROM ALL APPLICATION MATERIALS SUBMITTED FOR CITY EMPLOYMENT.

The City of Chicago is an Equal Employment Opportunity and Military Friendly Employer.

Additional Qualifications/Responsibilities

Qualifications

MINIMUM QUALFICATIONS
Graduation from an accredited college or university with a Master's degree in Dietetics, Foods and Nutrition, or a directly related field, PLUS three (3) years of work experience in public health nutrition or an equivalent combination of education, training, and experience provided that the minimum education requirement is met.

Licensure, Certification, or Other Qualifications:
  • Registered Dietitian (RD) credential awarded by the Commission on Dietetic Registration
  • Licensed Dietitian Nutritionist (LDN). At the time of employment, positions must be a Licensed Dietitian Nutritionist (LDN) in the state of Illinois.
Preference will be given to candidates possessing the following:
  • Previous experience working as a Registered Dietitian in a health care setting
  • Previous experience in maternal child health and lactation consultation
  • Previous experience supervising, managing teams including executing performance evaluations, staff development and discipline.
  • Previous operational experience working in a health care clinic or managing a direct service program.


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