Pastry Cook

Job Description Job Description Major Food Group is looking for talented Pastry Cooks to join our culinary team at Carbone and Carbone Vino in the Dallas Design DistrictCarbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalanick. The restaurant pays homage to the essence of the great Italian-American restaurants of...

Who We Are Harwood Hospitality Group, Dallas' premier Hospitality owner-operator, introduces its most complete expression of a multi-generational vision in Harwood District's first hotel, Hotel Swexan. The Hotel is a new destination, with an uncompromising mission that values experience above all. It is a place like no other that draws inspirations from the...

Description:Come be part of our Culinary team as the A Pastry Cook 3 at the Hyatt Regency DFW located across from Terminal C of the DFW Airport. The Hyatt Regency DFW features 811 guestrooms and 92,000 square feet of function space.This will be an on-property role and will be a part of the Global Hyatt Hotels Managed portfolio.Not sure where were located?...

Leila Bakery and Cafe is a fast-growing artisanal bakery specializing in quiche, kolache, and scratch made pastries of all kinds.  We are dedicated to producing perfect pastries every day and are always developing new products and flavor profiles.At Leila, we not only work to produce delicious products, but also focus on creating a challenging and rewarding...

- Must have open availability- Pay depends on experience- TABC and Food Handlers certificate preferred but can be obtained within the first two weeks of start date- Experience with pastries and desserts preferredAs a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking...

Company Description Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 26 major cities in the US including New...

Responsibilities Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the necessary products for the (Chefs Case, Soup/Salad/Sandwich Bar and Catering) (Bakery, Tortilleria, Bread Production, and Pastry areas)....

Responsibilities Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the necessary products for the (Chefs Case, Soup/Salad/Sandwich Bar and Catering) (Bakery, Tortilleria, Bread Production, and Pastry areas)....

At Naturally Curly Cook, we not only work to produce delicious products, but also focus on creating a challenging and rewarding work environment which provides opportunities for personal and professional growth.We are looking for the right personality to serve as manager of our market operations, as well as play the role of baker and pastry specialist.This...

Pastry Cook II at Marriott International, Inc summary: As a Pastry Cook II, you will prepare and cook baked goods following recipes and quality standards in a fast-paced environment. This role requires adherence to food safety policies, maintaining cleanliness in the kitchen, and ensuring the quality of food served. The ideal candidate will possess at least...