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Host/Hostess

2 months ago

New Orleans, United States Gris-Gris Full time

Restaurant Host/Hostess

Duties:
• Hosts/Hostesses are the first and last contact of every guest in the restaurant, welcoming guests at the door and thanking with genuine appreciation before they leave.
• Answer phones and booking reservations through Resy online system.
• Seat guests and manage all table assignments.
• Ensure that every guest receives an impeccable experience and top-notch service with every visit.

Requirements:
• At least 2 years in customer service position, preferably in a high volume restaurant.
• Passion for hospitality and understanding of positive team culture.
• Knowledge of service and operations for high volume restaurant.

Perks:
• Flexible Schedule
• Weekly Pay / Direct Deposit
• Discounted Dining