Sushi Chef

2 weeks ago


Miami Beach, United States Blue Ribbon Sushi Full time

**SUSHI CHEF (SENIOR LEVEL)**

We are looking for highly experienced, professional sushi chefs who are passionate and detail oriented. The ideal candidate is committed to the art and craft of sushi, and has the knowledge and skill set to lead and develop our team of talented Sushi Chefs.

**RESPONSIBILITIES**

* Managing Prep Schedule, Orders and Daily inventory

* Work with the team to ensure proper set-up and stocking of stations with all necessary supplies

* Preparing for service (e.g. vegetables, preparing fish, rice and sauces)

* Ensure that all Blue Ribbon recipes are maintained at the highest level of quality and consistency

* Ensure that all dishes are prepared in a high quality and timely fashion

* Work with the team to portion prep work for other shifts

* Monitor product freshness and rotate product based on a schedule created by the restaurant

* Maintain a positive and professional approach with the team and guests

**REQUIREMENTS**

* Positive attitude, friendly, great personality, passionate

* Must have minimum 3 years experience working with behind a sushi bar

* Excellent understanding of various cooking methods, ingredients, equipment and procedures

* Accuracy and speed in executing assigned tasks

* Strong leadership skills

* Familiar with industries best practices

* Must be able to follow all safety, health and sanitation procedures

* Ability to multi-task and work in a fast paced environment

* Must be able to lift at least 45 pounds at a time on a regular basis

* Strong communication and time management skills

* Must have experience fabricate big game fish

* Must be 18 years or older

Company : Blue Ribbon Restaurants

Position : Sushi Chef

Status : Full Time

Shift : Second (Afternoon), Third (Night)

Req # : 4498854

Date Posted : October 28, 2020

Location : 336 21st Street, Miami Beach, US, FL, 33139

Job Category : Front of House Staff


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