Busser
3 weeks ago
Bahama Breeze - 8160 Irlo Bronson Memorial Hwy [Server Assistant / Dishwasher / Crew Member] As a Busser at Bahama Breeze, you'll: Act with a sense of urgency to ensure the restaurant is safe and sanitized; Ensure that the Guest gets seated quickly and efficiently by having the tables cleaned and ready to go; Be the go-to person for the Hosts, Servers, and Managers in keeping the dining room sanitized and spotless...Hiring Immediately >>
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Busser
2 months ago
Kissimmee, United States Cheddar's Full timeCheddar's - 875 Osceola Parkway [Server Assistant / Dishwasher / Crew Member] As a Busser at Cheddar's, you'll: Be an integral part of creating a positive guest experience; Ensure the restaurant looks tip-top; Ensure guests get seated quickly and efficiently; Assist the host, servers, and managers in keeping the dining room spotless...Hiring Immediately >>
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Busser - Hunters Creek Chili's
1 month ago
Kissimmee, United States Chilis Full timeChilis - 3284 N. John Young Pkwy. [Server Assistant / Dishwasher / Crew Member] As a Busser at Chili's, you'll: Assist the service team in clearing and setting tables; Serve and refill beverages; Ensure all aspects of professional food service and Guest satisfaction are met...Hiring Immediately >>
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Dishwasher
2 months ago
Kissimmee, United States BJs Restaurant & Brewhouse Full timeBJ's Restaurant & Brewhouse - 2421 West Osceola Parkway [Busser / Porter / Cleaner] As a Dishwasher at BJ's Restaurant & Brewhouse, you'll: Provide a clean and safe kitchen area; Load, run and unload dish machine; Ensure all dishes, utensils and containers are put away; Organize the dish room; Clean food preparation and production areas; Haul kitchen...
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Dishwasher
2 months ago
Kissimmee, United States Chuy's Full timeChuy's - 7913 W. Irlo Bronson Me [Kitchen Staff / Busser / Steward / Cleaning] As a Dishwasher at Chuy's, you'll maintain kitchen work areas, equipment, plates and utensils in a clean, sanitary and orderly condition. There are only 3 rules at Chuy's and they can teach you the rest: #1 - Do everything you can for the customer; #2 - Keep the restaurant...