Breakfast Server
5 months ago
Chesterfield, United States
AC Marriott
Full time
ABOUT PRIME HOSPITALITY GROUP If you're interested in joining a hospitality team committed
to excellence and hungry to grow, with a desire to win and an unwavering
commitment to its staff and patrons, look no further. Prime Hospitality Group
(PHG) is a growing family of carefully curated brands throughout the Midwest
and beyond. PHG's known and iconic brands include:
- RUTH'S CHRIS STEAK HOUSE
- BIN 23 BISTRO
- EXCHANGE WHISKEY BAR
experience you go back for With this thought
in mind, Prime Hospitality Group adheres to 5 Core Values:
- Demand Excellence
- Passion for Hospitality
- Desire to Win
- Unwavering Commitment
- Hunger to Grow
(Benefits available to employees who work an average of 25 hours per week.)
•Compensation: based on experience
•Comprehensive health insurance for you and your family
•Dental and vision insurance coverage
•Paid vacation
•Life and accidental death and dismemberment (AD&D) insurance
•Team member assistance program
•401(k) plan
In addition to advancement opportunities, team member perks include:
- Family style MEALS served while at work
- Paid time off for ALL employees for each hour worked
- Dining DISCOUNTS at Ruth's Chris Steak House restaurants
- Anniversary recognition program
Are you an experienced Server looking to join a successfulVrestaurant and grow your career? Prime Hospitality Group (PHG) is seeking a Server to join the Ruth's Chris Team. This role will be responsible for maintaining positive guest interactions while providing guests the highest quality of service in a friendly and efficient manner.
JOB RESPONSIBILITIES for Server
- Maintains professional demeanor, a clean and presentable uniform, and practices positive personal hygiene and cleanliness habits during all shifts,
- Observes guests throughout meal to anticipate needs, immediately recognizes, and responds to any guest needs or requests,
- Takes orders, serve food and drinks, respond to inquiries about the menu and fulfill the wishes of the guest, as well as suggestively sell food and drinks.
- Must maintain a current valid permit to serve alcohol as required by the State of Indiana.
- Must be able to operate POS system, make change, and use credit card transactions accurately.
- Must be able to communicate effectively and listen attentively to guests, and other team members.