Cook

5 days ago

Decorah, United States Winneshiek Medical Center Full time

Description

The Cook is a member of our Nutrition Services department. The Cook is responsible for preparation, cooking, dishing, delivering and packaging of meals for all customers; also responsible for operating cash register and dishwashing machine. Varied shifts between 5 a.m. and 7 p.m. with weekend and holiday rotation.

Requirements

High school degree or equivalent preferred. Courses in modified diets and quantity cooking, food safety and sanitation beneficial. Basic computer skills beneficial. Varied shifts between 5 a.m and 7 p.m. with weekend and holiday rotation

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