Cook / Grill Operator>

El Pollo Loco - 11624 Washington Blvd [Kitchen Staff / Grill Cook / Line Cook] As a Grill Master at El Pollo Loco, you'll: Regularly stand, talk, hear, use close and distance vision, taste or smell; Repetitively use their hands to reach/handle/feel/grasp objects; Gain the grilling expertise which put El Pollo Loco on the map more than 30 years ago...Hiring...

Rubio's Coastal Grill - 15303 Whittier Blvd. [Grill Cook / Line Cook / Kitchen Staff] As a Cook at , you'll: Prepare fresh, uniquely delicious food; Have a passion for food quality and presentation; Have the ability to work hard and be a positive contribution to the team oriented environment; Excel in a fast-paced kitchen; Work with a team to hand craft...

Job DescriptionJob DescriptionBenefits:Flexible scheduleFree food & snacksSUMMARYThe Line Cook prepares, plates and garnishes all hot appetizers and entrees.Reports To: Restaurant Manager SPECIFIC RESPONSIBILITIESSets up work area, equipment and utensils.Reads tickets processed through the POS system.Prepares items ordered through the POS system according to...

Olive Garden - 13500 Whittier Blvd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards...Hiring Immediately >>

The Habit Burger Grill - 15498 Whittier Blvd. Suite A - [Cook / Kitchen Staff] As a Kitchen Team Member @ The Habit Burger Grill, you'll: Cook to order, food is always fresh; Quickly and accurately prepare guest orders; Possess a friendly, hardworking attitude; Ensure customer satisfaction; Work flexible PT or FT schedules; Earn pay raises when you add value...

Job DescriptionJob DescriptionMAKE YOUR MARK AT OUR STEAKHOUSE, WHERE HARD WORK IS CELEBRATED EVEN HARDER!Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned to cook our steaks over fire, serve generous...

We ar looking for closing Shift Wednesday through Sunday with Monday and Tuesday offfLine Cook The Stand Restaurants is a fast-casual dining restaurant with 20 locations across Orange County, Los Angeles, Santa Clara, and Houston Texas. We are growing fast, with plans to open multiple locations. Our tagline "American Classics...Redefined" embodies our...

0038 - Whittier, CA, 9719 CARMENITA RD, Whittier, California, United States of America Req #2885 Saturday, January 13, 2024 We’re growing with no signs of slowing down! Del Taco offers significant opportunities for growth and career advancement. We offer a work environment that is team-oriented, fast paced and fun. Working at Del Taco, you'll feel proud...

**About us** Posada Senior Living is a beautiful and newly renovated senior living community. We all love what we do and can't wait to find someone who can help us with managing our kitchen and serving our seniors. Posada Senior Living is looking for a kitchen assistant to help perform all cleaning, washing, serving and preparation duties required in our...

Overview: **_ Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity_** **_ Start your new culinary journey with Brookdale Central Whittier! We are looking for a strong Dining Service Supervisor who has passion to support our front and back of house operations. Duties may include cooking 1-3 times a week. Strong customer service...

Description Under the direction of the Director of Nutrition Services or designee, the Assistant Director is responsible for the development, planning and execution of menus and recipes for food service for the District. The Assistant Director develops procurement protocols that align with the District's nutritional standards and works with kitchen leads to...

DescriptionUnder the direction of the Director of Nutrition Services or designee, the Assistant Director is responsible for the development, planning and execution of menus and recipes for food service for the District. The Assistant Director develops procurement protocols that align with the District's nutritional standards and works with kitchen leads to...

Shift Supervisor Our Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant during scheduled mid and closing shifts under the supervision of exempt management. Candidates and current Team Members who demonstrate our B.U.R.G.E.R values may be selected...

Description Under the direction of the Director of Nutrition Services or designee, the Assistant Director is responsible for the development, planning and execution of menus and recipes for food service for the District. The Assistant Director develops procurement protocols that align with the District's nutritional standards and works with kitchen leads to...

Cashier (PT) (VFE)STORE: Whittier - 8510 Painter Ave Suite L - #50-01 WAGE: $18.05-$18.60DescriptionTitle: CashierClassification: Non-ExemptCashier is responsible for smiling and greeting all customers while delivering extraordinary customer service and responds to customers’ requests in locating products, to meet the goals and objectives of the...

Cashier (PT) (VFE)STORE: Whittier - 8510 Painter Ave Suite L - #50-01 WAGE: $18.05-$18.60DescriptionTitle: CashierClassification: Non-ExemptCashier is responsible for smiling and greeting all customers while delivering extraordinary customer service and responds to customers’ requests in locating products, to meet the goals and objectives of the...

In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, thats just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.GAME TIME ENERGY,...