Prep Cook

4 weeks ago


Frederick, United States Georgia Boys BBQ Company Full time
EOE Statement
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

Description

Summary of Position:

Prep cooks do the majority of the preparation for the dishes that are served. This includes chopping vegetables, breaking down, cutting or portioning meats, weighing and mixing ingredients, washing and preparing vegetables, storing food, and more.

Pay: $16 - $21 (depending on experience)

Duties & Responsibilities:

  • Write and follow prep list to meet the needs of the restaurant.
  • Label and stock all ingredients on shelves so they can be organized and easily accessible.
  • Measure ingredients and seasonings to be used in cooking.
  • Prepare cooking ingredients by washing and chopping vegetables, cutting meat, etc.
  • Undertake basic cooking duties such as making sauces, parboiling foods, prepping produce, operating kitchen machinery, etc.
  • Prepare simple dishes such as salads, entrees, etc.
  • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash, etc.
  • Ensure all food and other items are stored properly.
  • Comply with nutrition and sanitation guidelines.
  • Perform other kitchen duties as assigned.
Qualifications:
  • Proven experience as prep cook.
  • Knowledge of health and safety rules in kitchen.
  • Manual dexterity able to operate cutting tools and kitchen utensils.
  • A team player with good communication skills.
  • Patient with an ability to stay positive under pressure.
  • Good physical condition and endurance.
  • Able to stoop, bend and reach and able to lift up to 50 lbs.


Company Website

Position
Prep Cook

This position is currently accepting applications.
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