Pizza Chef

2 months ago

Watertown, United States Echo Craft Kitchen Full time
Description
We are looking for a professional pizza maker to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Pizza Maker Responsibilities
  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or sous chef's instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Hand toss dough
  • Make dough
  • Top pizzas
  • Cut Pizzas
  • Work oven
Pizza Maker Skills
  • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry's best practices
  • Culinary school diploma
  • Experienced with thin crust pizza
Requirements
  • proven experience as a thin crust pizza maker
  • able to hand toss dough and cook pizza in oven
  • able to make dough according to recipe


Company Information
Echo Craft Kitchen, convenient to Northwestern Connecticut, is a gastronomic refuge that offers elevated versions of classic comfort foods in a casual rustic setting.

  • Artisan Pizza Specialist

    2 weeks ago

    Watertown, Connecticut, United States Echo Craft Kitchen Full time

    We are seeking a skilled pizza artisan to craft exceptional dishes according to the chef's precise standards and to organize workstations for menu items. The responsibilities will include supporting the executive and sous chef with their daily operations. The ideal candidate will significantly contribute to our goals of customer satisfaction and retention....