Cook III

1 month ago

Kennedy Space Center, United States Omni Hotels Full time

Provide high quality standards and procedures in preparing/serving all banquet food at an entry level. Responsibilities Maintain kitchen sanitation in accordance with health department guidelines. Insure station is set for service 15 minutes prior to Cook, Intern, Trainee, Restaurant, Hotel

  • Cook III>

    4 weeks ago

    Kennedy Space Center, United States Aimbridge Hospitality Full time

    Aimbridge Hospitality - Doubletree Orlando [Kitchen Supervisor] As a Cook III at Aimbridge Hospitality, you'll: Supervise the preparation of all food items for the Restaurant/Dining Outlet, Cafe, Room Service, Employee Cafeteria and Banquets; Assist and supervise on kitchen line during operating hours; Ensure that all food is prepared following standard...

  • Cook

    2 months ago

    Kennedy Space Center, United States Auro Hotels Full time

    ** Cook** **Job Category****:** Food & Beverage **Requisition Number****:** COOK002652 Showing 1 location **Job Details** **Description** **Delta Hotel by Marriott is seeking a talented Cook for their busy hotel! Compensation is competitive and based on experience. Must have open availability, including holidays and weekends. Company benefits include health,...

  • Cook

    3 weeks ago

    Kennedy Space Center, United States Auro Hotels Full time

    ** Cook** **Job Category****:** Food & Beverage **Requisition Number****:** COOK002652 Showing 1 location **Job Details** **Description** **Delta Hotel by Marriott is seeking a talented Cook for their busy hotel! Compensation is competitive and based on experience. Must have open availability, including holidays and weekends. Company benefits include health,...

  • Cook

    3 weeks ago

    Kennedy Space Center, United States Auro Hotels Full time

    ** Cook** **Job Category****:** Food & Beverage **Requisition Number****:** COOK002652 Showing 1 location **Job Details** **Description** **Delta Hotel by Marriott is seeking a talented Cook for their busy hotel! Compensation is competitive and based on experience. Must have open availability, including holidays and weekends. Company benefits include health,...

  • Cook III

    5 days ago

    Valley Center, United States Harrah's SoCal Full time

    This position supervises all line and kitchen employees regardless of their station. In the absence of the Executive Chef. The Lead cook is responsible for the continued overall operation of Hell’s kitchen. All lead cooks should have working knowledge of all kitchen equipment and have their own tools. Our ideal candidate :  Work requires effective...

  • Baker III- Full Time, Main Bakery/Pastry

    5 days ago

    Valley Center, United States Caesars Entertainment Full time

    This role prepares and oversees all Bakery/Pastry food operations/products in a timely manner and in accordance with Harrah’s standards and kitchen/outlets guide specifications. Will also maintain organization, cleanliness and sanitation of work area and equipment in accordance with local USPH standards.  Our ideal candidate:  High school diploma...