Pastry Staff

Certified Kitchen and Bakery is hiring talented Pastry Staff to join our family Do you want to be part of a fun, dynamic, and growing hospitality group? Join us now.

Pastry Staff at Certified succeed in supporting one another by maintaining high standards throughout the restaurant and being invested in our Core Values:

* Be Kind * Be Caring * Be Professional * Be Honest * Hold the Standard *

REQUIREMENTS:

LOVE for the restaurant industry

Ability to set up and maintain a clean and safe work environment

Ability to follow detailed directions

Ability to complete daily prep tasks

Ability to safely utilize a variety of kitchen tools and machinery

Ability to prepare food according to specifications

Ability to assist with stocking

Ability to uphold our company standard at all times

Ability to uphold company policies

Ability to contribute to a fun and lively atmosphere

ESSENTIAL FUNCTIONS:

Early Morning Shifts

Assist with "dish" upkeep

Take out trash and boxes

Constantly move throughout the kitchen

Ensure that baked goods WOW guests by maintaining our high-quality standards

Execute required recipes using accurate and consistent methods

Ensure baked goods have an appealing finished product

Constantly monitor and maintain food standards for recipe adherence, production, appearance, correctness, quality, and safety

Regularly operate a variety of kitchen equipment and tools

Confirm all products meet our food safety and quality standards.

Support team members including leadership

Exude positive attitude under stress

Maintain a clean and orderly workspace.

Contribute to a fun and professional work environment

Ability to execute follow-through

PERKS:

Great pay

Flexible Schedules

Growth Opportunities

Health Benefits for Full Time Employees

Certified Kitchen & Bakery * 1511 N. 13th St., Boise, ID 83702 * www.certifiedboise.com