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** Banquet Server**
**Job Category****:** Food & Beverage **Requisition Number****:** BANQU003404 Showing 1 location Description HLTA The duties and responsibilities of a Banquet Server are to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction. The duties and responsibilities are the following...
* Assist with the complete setup and breakdown of the banquet area
* Relay food and beverage orders (if applicable)
* Maintain a high level of cleanliness and awareness of sanitary practices, both FOH & BOH
* Anticipate guests needs and exceed customer service expectations
* Maintain composure in a fast-paced environment
* Helping maintain clean and clear tables
* Relay important information about orders, allergies and special requests to the appropriate person (if applicable)
* Respond urgently and appropriately with any concerns to the Event Manager
* Present in professional appearance and mannerisms
* Minimum of 1 year in the service industry
* Banquet experience preferred
* Part-Time
* Morning, afternoon & night shift opportunity available
* Weekends & holiday shifts available
* Flexible Schedule
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