Cafe Grill Cook
4 weeks ago
Find your purpose providing nourishment to patients and residents, and fuel to those who care for them.
The nutrition services team at the St. Cloud Hospital cooks, serves and delivers delicious meals and snacks to our residents and staff. They also clean dishes, food prep surfaces and the rest of the kitchen to ensure food safety guidelines are met.
If you have any questions please email tanya.hammond@centracare.com.
Position Details:
- Full-time
- 72-80 hours every two weeks
- Hours between 6 a.m. to 2:30 p.m.
- Every other weekend and rotating holidays
- $16.81 an hour and up depending on experience
- No late hours, shifts end at 2:30 p.m.
- Extra pay on weekends and holidays.
- CentraCare offers benefits that no restaurant can, including medical, dental, and paid time off.
- Restaurant work that will never close
- High School Diploma or GED
- In lieu of post high school training, one year cooking or related experience in our hospital or similar institution, restaurant or catering production will be accepted.
- ServSafe Certified Training accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP) and,
- Food Safety Training accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP) or,
- Certified Food Manager Certification by the state of MN required within 18 months; must be renewed at minimum every 5 years or Certified Food Protection Professional (CFPP)
CentraCare has made a commitment to diversity in its workforce. All individuals including, but not limited to, individuals with disabilities, are encouraged to apply. CentraCare is an EEO/AA employers.
About Us
Our roots go back to 1886 when St. Cloud Hospital was built to serve the health care needs of people living in Central Minnesota. In 1995, CentraCare was formed, which today includes eight hospitals in St. Cloud, Long Prairie, Melrose, Monticello, Paynesville, Redwood Falls, Sauk Centre and Willmar. We also have more than 30 clinics, 11 senior housing facilities and seven long-term care facilities throughout the area.
CentraCare has grown to meet the needs of the communities and is now one of the largest health systems in Minnesota. This means we are able to offer the latest advancements in care, technology and treatments close to home. But what makes CentraCare special is not our facilities or technology. It is our people. We live in the communities we serve. We are neighbors, friends and family. And when you need us, we are here for you.
About the Team
Healthy food is important to those being treated for illness or injury, and crucial to the standard of living for those in long-term care. That's not to mention how important it is to visiting family members and our team of caregivers.
We have more than 350 foodservice professionals at CentraCare. They order, prepare, serve and deliver food to patients, residents, families and coworkers.
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