EXPERIENCED COOK

3 weeks ago


Boston, United States chiefofstaff.com Full time

Discover An Exciting Culinary Opportunity in Boston/Cambridge This Busy Spring Season

Are you craving a dynamic and flexible culinary adventure, supporting top-tier venues and events?
Look no further- we're seeking passionate individuals like you to join our team

Available Positions:

Sous Cooks
Grill & Production Cooks
Line Cooks
Prep Cooks
️ Dishwashers

Hours: Per Diem / Part-time/ Full-time, AM/PM / Seasonal shifts all available

Opportunity Locations:

Prestigious Universities
️ Professional Sporting Arenas
Corporate Entities
️ Museums/Banquet Halls
Hotels and so much more

Benefits:

Flexible schedules tailored to your needs
Competitive wages
Easy-to-use app for convenient schedule tracking
Quick and seamless digital onboarding process
Weekly pay with direct deposit for your convenience
Growth opportunities to elevate your culinary career
Immediate hiring to kickstart your journey
Team-oriented environment fostering camaraderie and culture

Requirements:

Must be at least 18 years old
Clear background screening to ensure safety and security
Two forms of ID for verification purposes
6+ months of kitchen and/or restaurant experience
Regular access to phone/email for seamless communication and scheduling

Join our talent team by applying today- we'll be in touch promptly

#INDBOSBH
#JBGTPTY
CdwRpSNakK


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