Dishwasher/Prep

2 months ago

Augusta, United States Laziza Mediterranean Grill Full time

POSITION SUMMARY: The dishwasher is responsible for maintaining cleanliness and sanitation standards for plates, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods. Benefits and Perks:Great work life balance Closed on Sunday and we close at 9 pm Monday "" Saturday Closed major holidays "" Thanksgiving, Christmas, New Year"'s Day, Memorial Day & Labor Day •Access to Direct Primary Care Health Program •Paid Time Off •Retirement Savings Program (IRA) with Employer Match •Bonus program for leadership after 90 days in position •Advancement opportunities•Free shift meals *Some of these benefits will have requirements that need to me met in order to be eligible Key Responsibilities:•Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dishwasher •Sort and stack clean dishes •Transfer clean dishes to cook"'s line and other proper storage areas •Wash pots, pans and trays by hand •Remove trash and garbage to dumpster •Set up or break down dishwashing area •Clean and roll/unroll mats •Fill/empty soak tubs with cleaning/sanitizing solutions •Sweep/mop floors •Clean restaurant and restrooms as directed •Wipe up any spills to ensure kitchen floors remain dry Qualifications:•Possess the ethics and positive attitude that support our values and culture •Ability to multi-task, prioritize, and organize Education and/or Experience: Must be at least 16 years of age Minimum of (0) years' experienceEssential Physical Functions: •Must have the ability/stamina to work a minimum of (20) hours a week. •Ability to stand/walk for (7) hours per day. •Must be able to lift and carry up to (45) lbs. •Will frequently reach, feel, bend, stoop, carry. •Must be able to work in both warm and cool environments, indoors and outdoors. •Must be able to tolerate higher levels of noise from music and customer traffic. •Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, and seafood

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