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Prep Cook
2 months ago
Upon joining us on our opening team your journey with us would begin with an Orientation on Monday, January 15th, offering both morning and afternoon options. Following that, our training sessions will run from January 16th to the 21st, with both AM and PM sessions available. It's important to note that attendance on these days is mandatory; they're not just days on the calendar-they're essential steps in your exciting new adventure with Piesanos Stone Fired Pizza. We're looking forward to having an amazing week of trailing, ready to learn and grow together"
Piesanos Stone Fired Pizza is a Family Casual Dining Italian Restaurant composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T." core values.
We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.
If our Company sounds like something you would thrive in, check us out
The following job advertisement does not reflect the position's essential functions or encompass all of the tasks that may be assigned.
SOME OF OUR REQUIREMENTS:
- Ability to multitask and work in a fast-paced environment
- Must be at least 18 years old at the time of hire
- Work Authorization - United States
A LITTLE INFO ABOUT THE JOB:
A "Line/Prep Cook" is responsible for tasks that include preparing food items for daily use. This position requires a sense of urgency and adaptability. S/he represents the Company by providing service that exhibits professionalism, attention to detail, and the desire to create a positive environment.
Here are a few examples of what it takes to be successful in the "Line/Prep Cook" position with Piesanos Stone Fired Pizza
- Fulfills all job responsibilities in order to contribute to "a great dining experience from beginning to end" for our guests
- Work directly with both BOH and FOH team members to ensure all of the guest's needs are fulfilled in a timely manner
- Ensure menu knowledge to address any server or bartender questions about the menu; including food allergy issues
- Follows recipes; Upholds specs and perfect presentation of every dish
WHAT ARE THE PERKS?:
- Highly competitive compensation ranges ($14.00 - $18.00 per hour based on experience)
- Insurance benefits for qualifying team members
- Discounts at ALL of our restaurant locations
- Flexible scheduling - part-time and full-time hours
- Leadership training and professional development available
- Continuous opportunities to GROW with the company
We can't wait for you to join our team at Piesanos Stone Fired Pizza
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