Pastry Cook, Restaurant Revolution

About the RoleWe are seeking an experienced Pastry Cook to join our dynamic team at Ralph Brennan Restaurant Group. As a Pastry Cook, you will be responsible for creating high-quality pastries, cakes, and desserts that exceed our customers' expectations.Key ResponsibilitiesCollaborate with our culinary team to develop and execute new pastry and dessert...

Pastry and dessert cooks Calling all passionate pastry aficionados and dessert devotees! Are you ready to embark on a sweet journey with the Ralph Brennan Bakery, where tradition meets innovation and every creation tells a tale of flavor and finesse? We're on the lookout for experienced pastry and dessert cooks to join our dynamic team. At Ralph Brennan...

Job DescriptionJob DescriptionLooking for a motivated lead pastry cook to work in a high paced in-demand modern Indian restaurant. No previous experience in Indian cuisine necessary but experience in New York restaurant cuisine is necessary. Knowledge of high end products and various techniques a plus. Please email gustavo@junoonnyc.com with resume and...

Our Pastry Cooks have a passion for cooking and an active commitment to quality, safety, and sanitation practices. Our Pastry Cooks also have extensive product knowledge and willingness to explore and use local ingredients with an individual culinary style that manifests in on-concept, innovative, and scratch recipes. Supporting the Executive Pastry Chef,...

Brand summary Ralph Brennan's six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally sourced cuisine and gracious hospitality served up in New Orleans' most revered and iconic dining rooms. Job description Brennan's is seeking passionate individuals who are highly motivated to...

At Willa Jean, our Pastry Cooks must have a passion for cooking and an active commitment to quality, safety, and sanitation practices. You have product knowledge and knowledge/willingness to explore and use local ingredients with an individual culinary style that manifests in on-concept, innovative, scratch recipes. Prepares and produces menu items to recipe...

Job DescriptionJob DescriptionGotham Bar and Grill is looking for a pastry cook to join our culinary team.Looking for an energetic cook with positive attitude to work with Pastry Chef Ron Paprocki. Applicants must be able to work competently and consistently in a high pressure environment. The position starts immediately and is full time. The position...

Produces a variety of bakery items. To execute a variety of baked goods with a high level of skill and quality, at volume. Pastry Cook is to maintain quality control to ensure all products are prepared and served according to procedures and adhere de Pastry, Cook, Food Service, Production, Bakery, Restaurant, Education

Job DescriptionJob DescriptionCorner Bar is hiring Pastry Cooks!Corner Bar is the acclaimed restaurant from chef Ignacio Mattos at the Nine Orchard Hotel. In a warm, cosmopolitan setting that lends itself to everything from relaxed breakfasts to feasts over martinis and platters of fruits de mer, the restaurant serves generous, elegant dishes inspired by...

Corner Bar is hiring Pastry Cooks! Corner Bar is the acclaimed restaurant from chef Ignacio Mattos at the Nine Orchard Hotel. In a warm, cosmopolitan setting that lends itself to everything from relaxed breakfasts to feasts over martinis and platters of fruits de mer, the restaurant serves generous, elegant dishes inspired by the brasserie tradition, along...

Pastry Line Cook: Hawksmoor NYC is a beautiful National Historic Landmark built as The United Charities Building in 1893. The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square. The restaurant seats 170 with 2 Private Dining Rooms, and a 50-cover bar. We are now excited to commence the search for a Pastry Line...

Our New York location is currently seeking a full time pastry cook to join our team! Position Summary The Pastry Cook is responsible for the daily preparation, baking, and finishing of all desserts, and any other specified baked goods in accordance with the Milos quality standards and specifications. Primary Role & Responsibilities •Daily production and...

Job DescriptionJob DescriptionPastry Line Cook:Hawksmoor NYC is a beautiful National Historic Landmark built as The United Charities Building in 1893. The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square. The restaurant seats 170 with 2 Private Dining Rooms, and a 50-cover bar. We are now excited to commence...

The Dinex Group LLC, Chef Daniel Boulud's internationally acclaimed restaurant group, has opened a new multiple-venue fine, fine-casual, and upscale bar/lounge on the 55th floor of One Vanderbilt near Grand Central Terminal. The newest property is an exclusive, elegant space that provides guests with the highest level of service and hospitality. We are...

Job DescriptionJob DescriptionOur New York location is currently seeking a full time pastry cook to join our team!Position Summary The Pastry Cook is responsible for the daily preparation, baking, and finishing of all desserts, and any other specified baked goods in accordance with the Milos quality standards and specifications.Primary Role &...

Job DescriptionJob DescriptionOur New York location is currently seeking a full time pastry cook to join our team!Position Summary The Pastry Cook is responsible for the daily preparation, baking, and finishing of all desserts, and any other specified baked goods in accordance with the Milos quality standards and specifications.Primary Role &...

Ci Siamo is a restaurant from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the...

**Pastry Cook** **Pastry Cook** **** 43 E 19th St, New York, NY 10003 43 E 19th St, New York, NY 10003 Full Time Hourly (Based on Experience) Expires: Apr 3, 2022 **Required Years of Experience** 1 year Craft Restaurant, a Tom Colicchio restaurant on 19th & Park Ave South, whichoffers seasonal menus in NYC with fresh, seasonal restaurant dishes served in a...

** Pastry Line Cook** Location * Summary * Description * Skills Summary **Pastry Line Cook** Salary To Be discussed Schedule Full Time Experience Minimum 1 year of experience Location **Pastry Line Cook** Description Hawksmoor is opening in an incredible restaurant space in New York: a beautiful National Historic Landmark built as The United Charities...

ABOUT THE COMPANY Creative Culinary Management Company is a hospitality company based in the heart of the Seaport in New York City. The mission of Creative Culinary Management is to channel our passion for creating an elevated culinary experience, all with a view. Each of our restaurants offers a unique experience, whether you are looking for a family feast...