Cook II
3 weeks ago
The Cook II will be responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning and all other food items prepared in the different kitchen stations. ESSENTIAL FUNCTIONS:Prepares al Cook, Sous Chef, Restaurant, Hotel, Food, Kitchen
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Cook II
2 weeks ago
Las Vegas, United States Holiday Inn Club Vacations Full timeJob DescriptionJob DescriptionThis position will be responsible for completing the daily preparation of all bulk food products according to company specifications; preparing buffet items and a la carte food.Must be available from 7AM-11PM as schedule will varyMust be available to work weekendsESSENTIAL DUTIES AND TASKSRead food order slips or receive manual...
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Garde Manger Cook II P/T
3 weeks ago
Las Vegas, Nevada, United States Four Seasons Hotels and Resorts Full timeAbout Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...
