Prep/Round Cook

1 month ago


Concord, United States Hay Creek Hotels Full time

Job DescriptionJob Summary:Learn and remain familiar with menu items and assume responsibility for all food rotation and proper timing of foods.Work closely with the Sous Chef and Executive Chef to ensure that all items needed are in stock for the menu.Coordinate with the Sous Chef and Executive Chef for food preparation, presentation and proper service procedures.Maintain cleanliness of workstation, kitchen area, and walk in cooler/freezer.Review prep list, check daily pars and maintain pars as necessary.Prepare food of consistent quality by following recipe and production/portion standards, per check from servers.Practice conscious knowledge of food allergies and all safety procedures.Operate, maintain, and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, waffle iron and flat top grill.Experience and SkillsRequired Experience:High School diploma or equivalent.One year of recent Culinary experience in a high volume, full service restaurant.Excellent Knife skills.Must continuously demonstrate a positive, upbeat and customer-focused attitude.Flexibility to work days, nights, weekends, holidays, and other high-volume days and times (i.e. town festivals).Job BenefitsHay Creek offers an extensive benefit and incentive package, including;Insurance Benefit package, to include Company-funded Medical, Dental, Vision, Life, Disability, Accident, and Critical IllnessCompetitive Salary/WagesCompetitive Paid Time Off Structure including Vacation, Sick, Holiday Pay, Jury Duty Leave, and Bereavement LeaveStandard Annual Performance/Salary ReviewsMerit and Cost of Living AdjustmentsComplimentary Meals DailyFree ParkingEmployee and Friends & Family Lodging Discounts as low as forty-nine dollars per night at all HCH PropertiesDiscounts at specific property partners (NEIRA, Historic Hotels of America)50% Discount when Dining at any HCH PropertyIndustry Discounts through Working Advantage (Entertainment Tickets, Hotels, Rental Cars, Outdoor Activities, Restaurants, etc.)Discounts at each of our Spas, Golf Courses, Fitness rooms/programs and other featured amenitiesSupportive, open-door policy work environmentWork Culture that is fun, energetic and motivatingEmployee Recognition Program - 'Delight and Surprise Dollars'Accelerated Career Advancement to include professional enrichment, conferences & classes, and manager in training programs.


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