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Lead Server

2 months ago

Hamden, United States Benchmark Senior Living Full time

Joining the Benchmark Senior Living team means putting your passion to work. Associates thrive in a supportive, diverse, and skilled team that is committed to caring and dedicated service. With specialized training and educational programs, we empower you to explore your interests and growth opportunities. We invite you to connect with your calling, find purpose in your career, and gain lifelong relationships through the power of human connection by transforming the lives of seniors

Join, stay, and grow with Benchmark. Connect with your calling.

Benchmark Senior Living at Hamden is growing and we are looking for a Lead Server in the Dining Hall to join our team

Employment Status: Full-Time, Hourly

Duties and Responsibilities:

  • Ensure that all table cloths are ironed and clean, and that napkins are neatly folded, cutlery and glasses are clean.
  • Assures dining area is clean prepped for next meal service.
  • Addresses resident concerns or any problems with service immediately.
  • Ensure proper staffing of wait staff, ensure wait staff is properly dressed.
  • Accounts for all residents at meals, reporting no-shows to management
  • Ensure all room service meals are delivered to residents' apartments and picked up after meals.
  • Interviews, Hires, and Trains all New Dining Room Staff
  • Responsible for scheduling Dining Room Staff

We believe in offering our employees meaningful benefits. Below is a sampling of the benefits we offer our associates. To find out more, please apply today

  • Comprehensive Medical, Dental & Vision Insurance provided by Blue Cross Blue Shield.
  • Spring Health and aHealthyMe Wellness Programs
  • 401(k) with auto-enrollment and company match
  • Tuition Reimbursement
  • Cell phone discounts with AT&T and Verizon
  • Vacation and Health & Wellness paid time off.
  • Up to 10 Holidays
  • and more



Requirements:

  • Must be able to follow written and oral instructions.
  • Must have knowledge of dietary procedures, as well as related Health Department regulations and guidelines pertaining to food service operations.
  • Previous dining room and server experience preferred.
  • CPR certification required or ability to obtain within six months of hire.
  • Be able to lift up to 50lbs.